History of Soybeans and Soyfoods in Illinois (1851-1954)
Download or Read eBook History of Soybeans and Soyfoods in Illinois (1851-1954) PDF written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2022-02-23 with total page 1566 pages. Available in PDF, EPUB and Kindle.
| Author | : William Shurtleff; Akiko Aoyagi |
| Publisher | : Soyinfo Center |
| Total Pages | : 1566 |
| Release | : 2022-02-23 |
| ISBN-10 | : 9781948436724 |
| ISBN-13 | : 1948436728 |
| Rating | : 4/5 (24 Downloads) |
Book Synopsis History of Soybeans and Soyfoods in Illinois (1851-1954) by : William Shurtleff; Akiko Aoyagi
Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 368 photographs and illustrations - many in color. Free of charge in digital PDF format.
