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Sarabeth's Bakery
Language: en
Pages: 0
Authors: Sarabeth Levine
Categories: Cooking
Type: BOOK - Published: 2010-10-19 - Publisher: Rizzoli Publications

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Mastering the art of baking, presented step-by-step through recipes from the legendary New York City baker. In the heart of Manhattan’s vibrant Highline Distr
Sarabeth's Good Morning Cookbook
Language: en
Pages: 202
Authors: Sarabeth Levine
Categories: Cooking
Type: BOOK - Published: 2015-10-13 - Publisher: Rizzoli Publications

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Legendary New York City baker and restaurateur Sarabeth Levine shares her most beloved breakfast and brunch recipes. The only thing better than brunch at one of
Jack's Wife Freda
Language: en
Pages: 257
Authors: Maya Jankelowitz
Categories: Cooking
Type: BOOK - Published: 2017-03-21 - Publisher: Penguin

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“Walking into Jack’s Wife Freda feels like a big, warm hug. Maya and Dean serve food you want to eat, anytime, any day. Though I’ll never stop parking mys
Baking
Language: en
Pages: 542
Authors: Dorie Greenspan
Categories: Cooking
Type: BOOK - Published: 2006 - Publisher: Houghton Mifflin Harcourt

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Offers more than three hundred of the author's favorite recipes, including split-level pudding, gingered carrot cookies, and fold-over pear torte, and provides
The German Cookbook
Language: en
Pages: 495
Authors: Mimi Sheraton
Categories: Cooking
Type: BOOK - Published: 2010-05-05 - Publisher: Random House

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Now in a celebratory fiftieth anniversary edition, The German Cookbook is the definitive authority on German cuisine, from delicious soups and entrees to breads
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