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Smallholders and family farms in Kyrgyzstan

Download or Read eBook Smallholders and family farms in Kyrgyzstan PDF written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-09-01 with total page 144 pages. Available in PDF, EPUB and Kindle.
Smallholders and family farms in Kyrgyzstan
Author :
Publisher : Food & Agriculture Org.
Total Pages : 144
Release :
ISBN-10 : 9789251329757
ISBN-13 : 9251329753
Rating : 4/5 (57 Downloads)

Book Synopsis Smallholders and family farms in Kyrgyzstan by : Food and Agriculture Organization of the United Nations

Book excerpt: The background for conducting country studies on the challenges, needs and constraints of smallholders and family farms in seven countries has been a wish to further strengthen the Regional Initiative and develop the initiative towards a stronger programmatic approach at both the regional and country levels. To provide support to smallholders and family farms, there has been a need to develop a better understanding and knowledge platform of the main challenges, needs and constraints of smallholders and family farms in the specific country context. Even though many of the challenges are the same throughout the region, there are still significant variations among the countries; it is important to recognize and understand these variations when designing support to smallholders and family farms in each specific country. It has been the objectives of the country studies first to analyze the development trend and current state of smallholders and family farms in the specific country, second to study the current political priorities and policies affecting smallholders and family farms, and finally, based on the conclusions made, to provide recommendations, mainly at the policy level, on how to further support the development of commercial family farms and at the same time ensure in general inclusive growth, improved rural livelihood for women and men and the reduction of rural poverty for all. It is hoped that each country study will not only be relevant for FAO but also for governments, donors and other international organizations when formulating policy and preparing programmes.


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