The Art of Cookery in the Middle Ages
Download or Read eBook The Art of Cookery in the Middle Ages PDF written by Terence Scully and published by Boydell Press. This book was released on 1995 with total page 296 pages. Available in PDF, EPUB and Kindle.
| Author | : Terence Scully |
| Publisher | : Boydell Press |
| Total Pages | : 296 |
| Release | : 1995 |
| ISBN-10 | : 0851154301 |
| ISBN-13 | : 9780851154305 |
| Rating | : 4/5 (01 Downloads) |
Book Synopsis The Art of Cookery in the Middle Ages by : Terence Scully
Book excerpt: In this fascinating study, the author examines both the theory and practice of medieval cooking. The recipes which survived indicate how rich and varied a choice of dishes the wealthy could enjoy.
