The Little Book of Singapore Food Illustrated
Author | : Emily Yeo |
Publisher | : Marshall Cavendish Editions |
Total Pages | : 0 |
Release | : 2023-02 |
ISBN-10 | : 9814868728 |
ISBN-13 | : 9789814868723 |
Rating | : 4/5 (28 Downloads) |
Book excerpt: The Little Book of Singapore Food Illustrated invites you to explore the colorful variety of food that makes up the Singaporean palate. Whether you're a food noob or enthusiast, this illustrated cookbook promises a quick, fun and drool-worthy journey through some of the little island's most popular foods. The dishes range from time-tested hawker fare and trendy foods that have quickly become Singaporean staples, to nostalgic treats that bring back fond childhood memories, including: * chicken rice * wanton mee * ang ku kueh * vadai * bubble tea * egg tarts * iced gem biscuits * keropok * roti jala Informative headnotes tell the stories behind the dishes and detailed illustrated steps show the techniques behind each creation.